GRAND MAISON PARIS

Famous Japanese chef Obana opens a new restaurant in Paris in the quest for his elusive third Michelin star. But he finds life as an outsider very difficult, and even has trouble sourcing ingredients. His pride and ambition causes tension with his team, including his headstrong pâtissier Yuan, and loyal sous chef Rinko. When his menu for a gala dinner proves a disaster, Obana promises his former mentor that if he doesn’t get three Michelin stars he will quit the restaurant and leave Paris. Can he pull it off?

Climaxing in a magnificent banquet scene, showcasing mouthwatering dishes that will satisfy any food lover, the film reinforces the theme that food has the power to bring people together and heal even the deepest wounds. A mega-hit spin-off of the popular series offers an engaging mix of gripping drama, gorgeous food, and international glamour.